A FewWords

The journey of Ganesh Misthan started off as a chaat counter in the 1950s by late Sri Madan Lal Jalan. It is famous for unique flavours and exquisite delicacies. Further South Indian dishes were introduced providing the people of Gorakhpur a new culinary experience. Subsequently, due to competition, changing tastes and preferences of people, Indian sweets and snacks were also added to our menu card. Our sweets boast of an aroma and taste like no other. We have our new bakery section, serving eggless cakes, as well as other confectionary products.

Since its inception, we have worked hard to offer our clients with best quality food. One of our unique selling point has been, onion and garlic less dishes. It's a vegetarian hub, where all the ingredients are checked and approved before they are used for cooking. We have been successful in maintaining the uniqueness of our signature dishes, our motichoor laddu topping the chart. We have tried our best to give our customers authentic taste of traditional sweets like Rasgulla, Jalebi, Balu Sahi, Gujjia, Chandrakala, Bundia, Launglata, etc.

Over the years, we have experimented with different flavours and spices to enhance the dinning experience of our customers. Today, we are privileged to be recognized far and wide. We owe our customers this beautiful journey and will always serve you the best!

60 Sweet Years..

We at Ganesh Mishthan take care of your smile on the Festive Days! As we spend some wonderful moments in the company of our loved ones during festive season, Diwali too fills some sweet memories to foster all our lives. Any such occasion in India is incomplete without sweets, be it Raksha Bandhan, Christmas, Holi, Eid or Dussehra.

All these festivals have their own special sweets and delicacies. Shops are gushing with sweets like Mewa Bite Range, Dry Fruit Box, Kaju Barfi Combos, Kaju Mithai & More, Namkeen Delights, Sugar Free Sweets and so many more to select from.